Africa is losing the plant diversity that underpins food security and nutrition, climate resilience and livelihoods across the continent. This is according to the Third Report on the State of the World’s Plant Genetic Resources for Food and Agriculture, which was launched regionally in Africa in Nairobi, Kenya. Findings from the Third Report, published by…
Related Posts
Kenya, Tanzania strengthen efforts to curb FGM
- CoreNews Africa
- February 11, 2026
- 0
Gender activists and government officials from Kenya and Tanzania are preparing to curb an anticipated rise in Female Genital Mutilation (FGM) among the Kuria community […]
Kenya to host inaugural FIFA Women’s Series in April
- CoreNews Africa
- March 25, 2026
- 0
Kenya is set to host the inaugural FIFA Women’s Series (International Friendlies) next month, bringing together four national teams for an international friendlies women tournament […]
Irrigation state department celebrates end of year as major projects gain momentum
- CoreNews Africa
- December 20, 2025
- 0
The State Department for Irrigation held its end-of-year luncheon for its staff members at the Kenya School of Monetary Studies, closing the year on an […]